Toasted Italian bread with basil infused oil, diced tomatoes, fresh mozzarella and finished with fresh basil pesto.
Ask your server for chef's choice of the day.
Cup of soup and side salad: Veneto Green or Caesar.
Mixed greens with Asiago cheese, tomatoes, olives, with housemade balsamic vinaigrette.
Romaine with Asiago cheese and provolone croutons in our housemade creamy Caesar dressing. Add anchovies $2
Crispy iceberg lettuce served with Tomatoes, Bacon, Red Onion, and Homemade creamy blue cheese.
Fresh baby spinach topped with apples, golden raisins, walnuts, gorgonzola cheese and served with our house-made poppy seed vinaigrette.
Mixed greens topped with grilled chicken, tomatoes, roasted red peppers, artichokes, olives, and asiago cheese served with house-made oregano vinaigrette.
Mixed greens topped with grilled Black Angus Sirloin, red onion, diced tomatoes, gorgonzola cheese and our house-made creamy horseradish dressing.
Pomodoro sauce topped with fresh mozzarella and basil.
Pomodoro sauce topped with provolone and mozzarella cheese.
Add pepperoni $1.50
Pesto sauce topped with spinach, olives, caramelized onions, artichoke hearts, feta and mozzarella cheese.
Pesto sauce, topped with chicken, spinach, roasted red peppers, mozzarella, and goat cheese.
Oregano infused oil topped with prosciutto, artichokes, caramelized onions, provolone and mozzarella.
Oregano infused oil with shiitake and portobello mushrooms, provolone/mozzarella and goat cheese, drizzled truffle oil.
Pomodoro sauce topped with Italian sausage, green peppers, caramelized onions, provolone and mozzarella cheese.
Farfalle pasta tossed in a vodka marinara cream sauce.
Homemade with choice of sauce: Marinara, Vodka Cream, or Pesto Cream.
Fettuccine, italian sausage, green bell peppers, caramelized onions, fresh herbs, house-made marinara, and mozzarella cheese topped with asiago cheese.
Fettuccine, roasted wild mushrooms, garlic, shallots, fresh herbs, spinach in a light truffle cream sauce or light truffle broth. Topped with goat cheese.
All served with House Fried Chips. Upgrade to soup or side salad for $2
Marinated grilled chicken, fresh bruschetta , melted mozzarella, balsamic reduction on toasted Ciabatta
Romaine, asiago, tomato, red onion
with sun-dried tomato pesto, roasted red peppers, arugula, goat cheese on toasted Ciabatta.
Ask your server for the chef’s choice of the day.
Coffee, Iced Tea, Soda, Espresso, Cappuccino, San Pellegrino, Beer and Wine Available
Ask your server for today's dessert selections